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Monday, November 21, 2011

chowdafest

   So last night we went to the chowda fest at the nearby high school. It was $5 and you walked around and picked up samples from different restaurants and schools.  There was seafood chowder,clam chowder,corn chowder and other less traditionally soups.  The best for me was from Picadilly Restaurant.  It was the most normal without odd flavors and no smokiness.  The best other soup was a red pepper corn chowder with a little kick. Surprisingly it was made by a chef from the Masonic Home(nursiing home,assisted living and elder homes).It was realllly good.

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